Cortado in Málaga
The cortado is a classic of Málaga’s coffee culture, and at Bun and Coffee we give it our own special touch. It’s perfect for those who want the intensity of an espresso with just a hint of smoothness. We make it with our specialty coffee microlots, roasted exclusively by Kima Coffee, so every sip is balanced, full-bodied, and rich in flavor.
Price: 2,40€
Cortado – small in size, big in strength
A cortado is an espresso with just a touch of hot milk — enough to soften it without losing its character. In Málaga, it’s one of the most popular choices for breakfast and afternoon coffee, especially when the weather cools down a little. If you love your coffee bold but with a hint of creaminess, this is the one for you.
Our signature cortado at Bun and Coffee
At Bun we prepare it with a double espresso as the base, giving it strength and complexity. From there, we add just a small amount of steamed milk — you can choose whole or Oatly Barista oat milk at no extra cost — to achieve the perfect balance.


Why You’ll Love It
- Prepared with carefully selected specialty coffee microlots.
- Tostado por Kima Coffee, nuestro tostador de confianza.
- Double espresso base for greater intensity.
- Available with whole milk or Oatly Barista oat milk.
- Perfect for breakfast, an afternoon snack, or to pair with our cookies and artisan doughnuts.
Dine in or take away
Enjoy it slowly at our café, or grab your cortado to go and stroll through the city center with your coffee in hand. It’s the perfect way to start the day or recharge your energy.
Try it
At Bun and Coffee we take the cortado to the next level: better coffee, better milk, and better preparation. A timeless classic, made the way it should be.





